The bread knife of the series DIMENSION is also available for left-handers. This bread knife with extra long and perfectly shaped blade peps every cut up. It can be used for all kinds of bread. Especially large loafs of bread with hard crust and smooth core can be cut will with only little crumbs.

The most important optimizing of our new series reflects in the harmonically and ergonomically formed handles made of renewable European plume wood with stainless steel rivets. We consciously dimensioned them larger than usual.  The well-thought proportion and position of the handle and blade guarantee a good feel of surface and therefore a safe cutting. Follow us to a new dimension of Solingen tradition.

Our fully forged knives are still made of stainless chromium-molybdenum-vanadium steel. Manufactured in the ancestral Solingen tradition comprising ice-hardening, laser-based cutting geometry and Solingen´s world-famous special cut, guaranteeing long-term sharpness and a superb cutting experience.

The bread knife of the series DIMENSION is also available for left-handers. This bread knife with extra long and perfectly shaped blade peps every cut up. It can be used for all kinds of bread. Especially large loafs of bread with hard crust and smooth core can be cut will with only little crumbs.

The most important optimizing of our new series reflects in the harmonically and ergonomically formed handles made of POM with stainless steel rivets. We consciously dimensioned them larger than usual.  The well-thought proportion and position of the handle and blade guarantee a good feel of surface and therefore a safe cutting. Follow us to a new dimension of Solingen tradition.

Our fully forged knives are still made of stainless chromium-molybdenum-vanadium steel. Manufactured in the ancestral Solingen tradition comprising ice-hardening, laser-based cutting geometry and Solingen´s world-famous special cut, guaranteeing long-term sharpness and a superb cutting experience.

The bread knife of the series DIMENSION with extra long and perfectly shaped blade peps every cut up. It can be used for all kinds of bread. Especially large loafs of bread with hard crust and smooth core can be cut will with only little crumbs.

The most important optimizing of our new series reflects in the harmonically and ergonomically formed handles made of POM with stainless steel rivets. We consciously dimensioned them larger than usual.  The well-thought proportion and position of the handle and blade guarantee a good feel of surface and therefore a safe cutting. Follow us to a new dimension of Solingen tradition.

Our fully forged knives are still made of stainless chromium-molybdenum-vanadium steel. Manufactured in the ancestral Solingen tradition comprising ice-hardening, laser-based cutting geometry and Solingen´s world-famous special cut, guaranteeing long-term sharpness and a superb cutting experience.

The bread knife of the series DIMENSION with extra long and perfectly shaped blade peps every cut up. It can be used for all kinds of bread. Especially large loafs of bread with hard crust and smooth core can be cut will with only little crumbs.

The most important optimizing of our new series reflects in the harmonically and ergonomically formed handles made of renewable European plume wood with stainless steel rivets. We consciously dimensioned them larger than usual.  The well-thought proportion and position of the handle and blade guarantee a good feel of surface and therefore a safe cutting. Follow us to a new dimension of Solingen tradition.

Our fully forged knives are still made of stainless chromium-molybdenum-vanadium steel. Manufactured in the ancestral Solingen tradition comprising ice-hardening, laser-based cutting geometry and Solingen´s world-famous special cut, guaranteeing long-term sharpness and a superb cutting experience.

The kitchen knife of the series DIMENSION can perfectly be used for peeling and cutting small as well as larger fruit and vegetable.

The most important optimizing of our new series reflects in the harmonically and ergonomically formed handles made of POM with stainless steel rivets. We consciously dimensioned them larger than usual.  The well-thought proportion and position of the handle and blade guarantee a good feel of surface and therefore a safe cutting. Follow us to a new dimension of Solingen tradition.

Our fully forged knives are still made of stainless chromium-molybdenum-vanadium steel. Manufactured in the ancestral Solingen tradition comprising ice-hardening, laser-based cutting geometry and Solingen´s world-famous special cut, guaranteeing long-term sharpness and a superb cutting experience.

The kitchen knife of the series DIMENSION can perfectly be used for peeling and cutting small as well as larger fruit and vegetable.

The most important optimizing of our new series reflects in the harmonically and ergonomically formed handles made of renewable European plume wood with stainless steel rivets. We consciously dimensioned them larger than usual.  The well-thought proportion and position of the handle and blade guarantee a good feel of surface and therefore a safe cutting. Follow us to a new dimension of Solingen tradition.

Our fully forged knives are still made of stainless chromium-molybdenum-vanadium steel. Manufactured in the ancestral Solingen tradition comprising ice-hardening, laser-based cutting geometry and Solingen´s world-famous special cut, guaranteeing long-term sharpness and a superb cutting experience.

The chef´s knife of the series DIMENSION has a very wide blade. It can used for cutting all food and is also good as mincing knife.

The most important optimizing of our new series reflects in the harmonically and ergonomically formed handles made of POM with stainless steel rivets. We consciously dimensioned them larger than usual.  The well-thought proportion and position of the handle and blade guarantee a good feel of surface and therefore a safe cutting. Follow us to a new dimension of Solingen tradition.

Our fully forged knives are still made of stainless chromium-molybdenum-vanadium steel. Manufactured in the ancestral Solingen tradition comprising ice-hardening, laser-based cutting geometry and Solingen´s world-famous special cut, guaranteeing long-term sharpness and a superb cutting experience.

The chef´s knife of the series DIMENSION has a very wide blade. It can used for cutting all food and is also good as mincing knife.

The most important optimizing of our new series reflects in the harmonically and ergonomically formed handles made of renewable European plume wood with stainless steel rivets. We consciously dimensioned them larger than usual.  The well-thought proportion and position of the handle and blade guarantee a good feel of surface and therefore a safe cutting. Follow us to a new dimension of Solingen tradition.

Our fully forged knives are still made of stainless chromium-molybdenum-vanadium steel. Manufactured in the ancestral Solingen tradition comprising ice-hardening, laser-based cutting geometry and Solingen´s world-famous special cut, guaranteeing long-term sharpness and a superb cutting experience.

The santoku knife of the series DIMENSION is the modern classical version of the Asian knife.

The most important optimizing of our new series reflects in the harmonically and ergonomically formed handles made of POM with stainless steel rivets. We consciously dimensioned them larger than usual.  The well-thought proportion and position of the handle and blade guarantee a good feel of surface and therefore a safe cutting. Follow us to a new dimension of Solingen tradition.

Our fully forged knives are still made of stainless chromium-molybdenum-vanadium steel. Manufactured in the ancestral Solingen tradition comprising ice-hardening, laser-based cutting geometry and Solingen´s world-famous special cut, guaranteeing long-term sharpness and a superb cutting experience.

The santoku knife of the series DIMENSION is the modern classical version of the Asian knife.

The most important optimizing of our new series reflects in the harmonically and ergonomically formed handles made of renewable European plume wood with stainless steel rivets. We consciously dimensioned them larger than usual.  The well-thought proportion and position of the handle and blade guarantee a good feel of surface and therefore a safe cutting. Follow us to a new dimension of Solingen tradition.

Our fully forged knives are still made of stainless chromium-molybdenum-vanadium steel. Manufactured in the ancestral Solingen tradition comprising ice-hardening, laser-based cutting geometry and Solingen´s world-famous special cut, guaranteeing long-term sharpness and a superb cutting experience.

The slicing knife of the series DIMENSION has a filigree long blade. Ham, sausage and roast can be perfectly cut.

The most important optimizing of our new series reflects in the harmonically and ergonomically formed handles made of POM with stainless steel rivets. We consciously dimensioned them larger than usual.  The well-thought proportion and position of the handle and blade guarantee a good feel of surface and therefore a safe cutting. Follow us to a new dimension of Solingen tradition.

Our fully forged knives are still made of stainless chromium-molybdenum-vanadium steel. Manufactured in the ancestral Solingen tradition comprising ice-hardening, laser-based cutting geometry and Solingen´s world-famous special cut, guaranteeing long-term sharpness and a superb cutting experience.

The slicing knife of the series DIMENSION has a filigree long blade. Ham, sausage and roast can be perfectly cut.

The most important optimizing of our new series reflects in the harmonically and ergonomically formed handles made of renewable European plume wood with stainless steel rivets. We consciously dimensioned them larger than usual.  The well-thought proportion and position of the handle and blade guarantee a good feel of surface and therefore a safe cutting. Follow us to a new dimension of Solingen tradition.

Our fully forged knives are still made of stainless chromium-molybdenum-vanadium steel. Manufactured in the ancestral Solingen tradition comprising ice-hardening, laser-based cutting geometry and Solingen´s world-famous special cut, guaranteeing long-term sharpness and a superb cutting experience.